This super easy breakfast burrito recipe can be made with meat-free products or with traditional pork or bacon.
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You know how they say breakfast is the most important meal of the day? Well, I've been totally guilty of falling back into my old habits of skipping it. I also have realized I'm setting a terrible example because lately, I've noticed my son skipping breakfast too.
I realize that most people make their resolutions on January 1st, but hey, at least I'm still in January, right. So, today, I am vowing to make breakfast a priority again.
With that in mind, I started playing around with combinations for breakfast burritos. If I am going to stick to said resolution, I have to have an easy recipe and I have to have variety.
Even though I opted to make my breakfast burritos meat-free, please don't limit yourself to meatless options. Bring the bacon and sausage on!
How Do I Make Super Easy Breakfast Burritos?
Step 1: Prepare your meat or meat-replacement ingredients.
Step 2. Cook up a few eggs.
Step 3. Chop an avocado and shred some cheese. Optional, scorch tortilla over open flame (stove top).
Step 4. Add everything in a tortilla and roll up.
Step 5. Enjoy a delicious and super easy breakfast burrito
Super Easy Breakfast Burrito
Ingredients
- 2 flour tortillas
- 3 eggs scrambled & cooked
- ¼ C shredded cheddar cheese
- 2 MorningStar Farms® Sausage Patty or Bacon Strip prepared and sliced/chopped
- ½ avocado diced
Instructions
- If desired, heat tortilla to soften over open flame or in microwave for 10 seconds.
- Place tortillas on flat surface. Divide the ingredients equally and layer on on half of each tortilla.
- Roll tortillas by folding in ends and rolling tortilla up and over layered ingredients. If you can't fold in end well, wrap bottom with foil to secure.
- Enjoy!
Notes
Check out my recipe for MorningStar Farms®Buffalo Chik Pita Wrap
Optional/Alternative Ingredients for Super Easy Breakfast Burrito
- Black Beans
- Spinach
- Change up cheese variety
- Arugula
- Salsa
- Tomatoes
- Mushrooms
- Spinach Tortilla
Marcie W. says
I went meat free at the beginning of the new year, so this breakfast idea seems perfect. The fact that I don't have to leave the car to grab the essentials is a total bonus too!
Kristine Nicole Alessandra says
Thank you for sharing this awesome breakfast meal recipe. I like that it is easy to prepare and packed with complete nutrients to fuel our mornings. I am saving the recipe and making some of these burritos for my family tomorrow.
Laurie A Bailey says
these look great!!
Joanne says
Can these be frozen w/o avacadoes? How do you reheat if you freeze them
foodyschmoody says
Yes! Wrap tight in foil and then place in freezer safe bag in the freezer. To heat from frozen, unwrap and place on a microwave safe plate with and top burrito with paper towel. High for about 3 minutes. I have not tested it in the oven, however, my best guess would be to bake about 20 minutes at 400 F if oven is preferred.