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    Foody Schmoody Blog Recipes For Everyone » All Recipes

    Published: Oct 16, 2021 by foodyschmoody ·

    Taco Flavored Chicken Wings In Slow Cooker

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    These taco flavored chicken wings make a tasty dinner twist on Taco Tuesday or they also make a great party appetizer. Who doesn't love a chicken wing? As a bonus, they cook up so easily in the slow cooker. A true, no fuss chicken dish!

    Jump to:
    • Why cook chicken wings in a slow cooker
    • Do I need to broil the wings
    • Ingredients for taco flavored chicken wings
    • What is the difference between party wings and whole chicken wings
    • Cooking instructions
    • Serving suggestion
    • Printable Recipe Card
    cooked wings on plate with the photo zoomed on a drumstick

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    Why cook chicken wings in a slow cooker

    Well, for one, it's super easy to do.

    But also, chicken wings prepared in a slow cooker result in super tender meat.

    And, you can make them early in the day and keep warm in the slow cooker until ready to serve.

    Do I need to broil the wings

    It's not totally necessary but I do highly recommend it. Wings that come straight out of the slow cooker simply won't have a crispy texture.

    If that doesn't matter to you then go for it, eat them without broiling. I, however, prefer to just broil for 2-3 min or so.

    As an alternative, you could also toss wings in an air fryer for a few minutes or even on a hot grill.

    Ingredients for taco flavored chicken wings

    This ingredient list couldn't be easier. Ready?

    • Chicken wings
    • Taco seasoning

    Optional:

    • garlic powder
    • cilantro (for garnish)

    What is the difference between party wings and whole chicken wings

    Okay, well, a whole chicken wing is just that, the whole wing - drum, flat & tip.

    Party wings are wings that have already been cut for you into drums (or drumettes) and flats. The tips are not packaged up with party wings.

    So, which are best?

    If you are trying to save time, grab the party wings.

    I typically will buy the whole wing because:

    • whole wings are cheaper, you're typically paying a premium for the convenience
    • the tips can be saved for making homemade chicken broth
    • it really isn't difficult to cut them myself

    Cooking instructions

    If you have whole wings, start off by cutting the wings into drums and flats. Save the tips for chicken broth.

    collage of three photos, each showing a different part of the wing; tip, flat and drum

    Next, put the wings in the slow cooker and season with the taco seasoning. If you want, add a little garlic powder. If you are using low-sodium taco seasoning, maybe add a little salt too.

    Make sure to really rub the seasoning on the wings.

    wings in slow cooker with seasoning being placed on them

    Cover and cook on either High for 2.5 hours or Low for 4.5 hours. No need to add liquid to the slow cooker.

    When the timer is up, you can keep them on warm, if your slow cooker has that setting until you're just about ready to serve.

    tongs taking a wing out of slow cooker

    Again, you can serve them straight from the slow cooker but the skin texture is much better if you pop them under a broiler for a few minutes.

    Place wings on a lined baking sheet. I give them a little spritz of oil and then broil for 3-4 minutes.

    wings arranged on white plate garnished with cilantro

    Serving suggestion

    I like to serve my taco flavored wings with a side of ranch for dipping. An avocado crema would be a great choice too.

    If serving for dinner, I also like to pair with rice and black beans.

    Cilantro works well as a garnish and a little green always makes a dish look prettier.

    chicken drumstick in a cup of ranch dressing

    Looking for more Chicken Wing recipes? Try these "

    Sweet & Spicy Cranberry Chicken Wings!

    The Secret to Crispy Oven Baked Wings

    Grilled Chicken Wings

    Printable Recipe Card

    chicken wing in cup of ranch dressing

    Taco Flavored Chicken Wings in Slow Cooker Recipe

    foodyschmoody
    The ease of the slow cooker is so helpful in making these taco flavored wings. Perfect for dinner or a party appetizer. Simply season with a packet of taco seasoning and cook.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 2 hours hrs 30 minutes mins
    broil 4 minutes mins
    Total Time 2 hours hrs 39 minutes mins
    Course Appetizer, dinner
    Cuisine American
    Servings 7 servings
    Calories 172 kcal

    Equipment

    • Slow Cooker

    Ingredients
      

    • 2 pounds chicken wings
    • ¼ cup taco seasoning

    Optional

    • olive oil spray or spritzer
    • ¾ teaspoon garlic powder
    • chopped cilantro for garnish

    Instructions
     

    • If wings are whole, separate into flats and drums. Save the wing tips for later use in chicken broth (or discard). Add wing sections to slow cooker. Rub the taco seasoning (and if using garlic powder, that too) all over the wings to coat well.
    • Cover the slow cooker and set to either high for 2½ hours or low for 4¼ hours.
    • When time is up, transfer wings to a parchment or foil lined baking sheet. If desired, give each wing a spritz of oil. Place wings in pre-heated (to broil) oven and broil for 2-5 minutes.
    • Garnish with chopped cilantro and serve with ranch or whatever dipping sauce you like.

    Video

    Notes

    Melted butter can be used in place of olive oil mist.
    Taco seasoning is a personal preference. Use whichever brand and/or level of heat you prefer.
    Ranch or avocado crema are great dipping options.

    Nutrition

    Calories: 172kcalCarbohydrates: 5gProtein: 13gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 54mgSodium: 733mgPotassium: 113mgFiber: 2gSugar: 2gVitamin A: 896IUVitamin C: 4mgCalcium: 9mgIron: 1mg
    Keyword chicken, crock pot, party food, slow cooker
    Tried this recipe?Let us know how it was!

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    A Word About Foody Schmoody

    Yes, that IS me and GORDON RAMSAY

    Thanks so much for visiting my "accidental" blog. I started off this blogging adventure as a way to keep a nice order to my recipes and share them with friends. Little did I know, there are other people out there interested in what I have to say too!

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