Egg Free Blondies (with M&M’s)
Ingredients
- 1 stick 8 T butter, softened
- 1 C brown sugar
- 1 ½ teaspoon Ener-G Egg Replacer + 2 T warm water combined
- 1 ½ teaspoon vanilla extract
- 1 C flour all purpose
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ⅛ teaspoon salt
- ½ C chocolate chips
- ¼-1/2 C M&M's optional
Instructions
- Prepare 8x8 baking pan with baking spray or by buttering and then flouring it. Set aside.
- Preheat oven to 350.
- Beat softened butter and sugar until smooth. Add egg replacer mixture and vanilla and beat on low 1 minute more.
- Add flour, baking powder, baking soda and salt and stir together. Fold in the chips and/or M&M's.
- Spread mixture into prepared pan and bake approximately 25 minutes, until center is set. Allow to cool and then cut into squares.