Kimchi Hot Dogs
Ingredients
- 4 hot dogs I use all beef
- 4 hot dog rolls
- 1 T butter melted
- 16 oz jar kimchi medium heat
Instructions
- Grill hot dogs over medium heat 8-10 minutes, until warmed through.
- Brush the sides of the rolls with butter and grill rolls just until toasted.
- Place hot dog in roll and top with about ΒΌ C kimchi per hot dog.
- Alternative: Place kimchi in roll first and place hot dog on top of kimchi.