In a large skillet, over medium high heat, brown the ground beef. When just about brown, add the onions and cook just until soft. Drain excess grease. Return ground beef and onion to skillet over medium/low heat. Stir in seasonings and pizza sauce. Cook just until sauce is warmed through. Remove from heat.

Place ¼ of the cheddar cheese down the center of each tortilla. Top with beef & onion mixture and then top that with the mozzarella cheese. Fold in sides and roll up.

Melt butter in a frying pan/skillet. Place wraps seam side down until browned. Turn and brown on all sides.

Serve with additional pizza sauce for dipping.

Pairs well with a side salad.