Creamy Strawberry Jalapeno Crispbread
Ingredients
- 1 C Ricotta Cheese
- 4 oz Goat's Cheese
- Zest of 1 Lemon
- Pinch of Salt
- ΒΌ teaspoon Black Pepper freshly cracked
- 1 Package Wasa Multigrain Crispbread
- 9 oz Smucker's Fruit & Honey Strawberry Jalapeno Fruit Spread
Instructions
- In a bowl stir together ricotta, goat cheese, lemon zest, salt and pepper until smooth.
- Spread mixture across each crispbread. Top with fruit spread.
- Garnish with additional zest if desired.
- Enjoy!