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glazed pork cooked and served on a white plate with cauliflower rice.
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Grilled Glazed Pork Chops

Three ingredient Easy Grilled Glazed Pork Chops is the perfect main dish for grilling season. Mix together two easy items and marinate and grill. That's it.
Prep Time5 minutes
Cook Time9 minutes
Marinating Time4 hours
Total Time4 hours 14 minutes
Course: Main Course
Cuisine: American
Keyword: grilling, pork
Servings: 4
Calories: 277kcal
Author: foodyschmoody

Ingredients

  • 4 boneless pork chops
  • ½ Cup Italian dressing prepared (zesty variety)
  • ¾ Cup apricot preserves

Instructions

  • In a bowl whisk together preserves and dressing. Place pork chops in resealable bag or a bowl that can be covered and pour most of the mixture over pork, reserving about ¼ cup. Refrigerate 4 hours.
  • Preheat grill to a medium heat. Place chops on grill and cook covered, four to five minutes per side, or until desired temperature is reached (minimum of 145 degrees).Brush additional preserve mixture on pork just before serving.

Nutrition

Calories: 277kcal | Carbohydrates: 21g | Protein: 30g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.04g | Cholesterol: 88mg | Sodium: 223mg | Potassium: 554mg | Fiber: 0.1g | Sugar: 14g | Vitamin A: 66IU | Vitamin C: 3mg | Calcium: 15mg | Iron: 1mg